Daily Archives: July 24, 2011

Week #16/29

• Lettuce (2 heads) • Chard or kale • Willamette sweet onions • Cabbage • Cucumbers • Zucchini (yellow, green and heirloom Italian) • Carrots • Herbs (basil) • Broccoli • Garlic Cucumbers are just coming on so get ready; … Continue reading

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