Category Archives: farm news

  • Lettuce – the heat has knocked production back some, so your salads can switch to cucumbers, tomatoes and basil! • Tomatoes – they are ripening! Some salad varieties, some cherry but enjoy the taste of summer • Hot … Continue reading →

  Tomatoes – some of the first, some salad tomatoes and some cherry tomatoes Wax beans – the first beans of the season are yellow and quite good when steamed Lettuce Onions – Walla Walla sweet Beets Cucumbers Zucchini and … Continue reading →

Lettuce Beets Walla Walla onions Broccoli or cabbage Fava beans (your last chance for the season!) Zucchini Cucumbers Green onions Basil (first taste!) Kohlrabi Kale or Chard Garlic New Potatoes! Look at those purple beauties!   We have been busy … Continue reading →

Lettuce – eat this sweet butter lettuce while it lasts! There is so much lettuce it warrants a salad every night. Fava Beans – Okay folks, this is it, last week of this early summer treat. Don’t be intimidated by … Continue reading →

Fava Beans Sugar snap peas Purplette onions – small bunching red onions use the onion and the green! Broccoli, cauliflour, or cabbage – choose one Spinach or chard – we encourage you to try the “Red Kittens” spinach it is … Continue reading →

Lettuce – eat your salad every day, baby romaine, called “Little Gem”, butter lettuce and red leaf lettuce Sugar snap peas Fava beans Scarlet red turnips or fennel Beets or carrots Kale or chard or collards Garlic – Cal early, … Continue reading →

Lettuce(butter, romaine, leaf mix it up and enjoy salad every day) Sugar snap peas ( We just snapped the ends off, sauteed them in a little olive oil and that fresh mild garlic, YUM!) Zucchini (just a little taste of … Continue reading →

Week #6 Salad – bring on the lettuce!! Of course despite planting lettuce every week to mature every week it is mature on the same week!! Such is spring in Oregon. Chard Spinach Turnips or radish or dill of Kohlrabi … Continue reading →

  Beets Salad mix Scallions (these are the healthiest of the alium family! Chop them into your omelet or salad but do not let them go to waste) Chinese broccoli or bok choi Spinach Dill or watercress (too much dill? … Continue reading →

Salad Mix Spinach – meet “Red Kittens” a new spinach variety we tried from Johnny’s seeds Kale or chard – Red Russian of Cavalo Nero varieties for the kale and “Bright Lights” or Heirloom Italian chard “Argentata” Dill or radishes … Continue reading →