Category Archives: farm news

Celery Celeriac cabbage Brussels Sprouts Radiccho Daikon Radish Kale Leeks Shallots Garlic Winter Squash Pie Pumpkins (don’t throw out the seeds! They are delicious slow roasted with a bit of season salt or paprika) green peppers hot peppers green tomatoes beets … Continue reading →

  Week #29 Napa Cabbage or green cabbage Sweet peppers Hot peppers Stuffing peppers Kale or chard Eggplant Tomatoes (slightly green, they will ripen and they make great green tomatoes or green tomato pie) Green onions or leeks Onions Broccoli … Continue reading →

Week #28/29 The Weekly Share Lettuce Radicchio Sweet peppers Hot peppers Kale or chard Eggplant Tomatillos Tomatoes (enjoy them while you can!!) Green onions Yellow onions Parsley Celery or celeriac (the brown ugly root makes for great soup or roasting) … Continue reading →

Beets Fennel Spinach Kale Leeks Tomatoes or cherry tomatoes (they are winding down and the flavor is much less intense, time to add to soups!) Peppers (green, red and stuffing) Hot peppers Lettuce Beans Dill Broccoli or cauliflower or cabbage … Continue reading →

  Lettuce Radishes (giant purple daikon or “Pink Beauty” radish) Leeks Winter squash Peppers Hot peppers Tomatoes (some green and some red) Cherry tomatoes Kale or chard Dill or cilantro Parsley Broccoli or cabbage Beets Tomatillos Eggplant Yellow apples (brought … Continue reading →

Week #25 Lettuce Kohlrabi or radishes Romanesco broccoli or cabbage Kale Tomatoes Cherry tomatoes Peppers sweet Peppers hot Parsley Eggplant Green beans Cukes or zukes (you choose) Winter squash Onions Garlic We made it through another week. Our goats found … Continue reading →

Lettuce (2 heads this week) Tomatoes Cherry tomatoes Sweet peppers Hot peppers Beans Zucchini Cucumbers Kale Parsley Basil Dill or cilantro Spinach Winter squash – Kabocha, Spaghetti, or Delicata Onions Garlic We are in route from OSU back to Helvetia … Continue reading →

Lettuce Tomatoes Cherry tomatoes Hot peppers Sweet peppers Stuffing peppers Eggplant (they came back!) Beets Celery or Romanesco broccoli (that greenish combo between broccoli and cauliflower) Winter squash – you can easily leave these treasures on your counters until later … Continue reading →

Week #22 Parsley Tomatoes Cherry tomatoes Sweet peppers Cherry tomatoes Eggplant Onions (torpedo! – Italian heirloom) Garlic Hot peppers Winter squash –green and red kabocha squash or colorful “Carnival” Basil Green beans Zucchini Cucumbers Kale Red cabbage or giant kohlrabi … Continue reading →

Week #19 Lettuce Sweet peppers Hot peppers Cherry tomatoes Tomatoes Basil Zucchini Cucumbers tomatillos Potatoes Eggplant Onions Garlic Parsley Kale or chard Bartlett pears or apples Note to follow soon, gotta run to the Helvetia Culture fest, starts at 1 … Continue reading →