Category Archives: Weekly Newsletter

 Lettuce – may be getting slightly bitter, make a good salad dressing and it is all good, we are almost ready to start harvesting the lettuce from outside the hoop houses.  Green onions  Spinach  Kale  … Continue reading →

Week #6 2017 • Radishes or turnips • Beets or Chinese broccoli • Spinach • Lettuce mix • Kale or bok choi • Cilantro or dill • Green garlic or garlic scapes Happy Mother’s Day! We wish all the mothers … Continue reading →

Thanksgiving Harvest 2016 Salad mix Arugula Sage or thyme Parsley Kale Celery or celeriac Cabbage Broccoli, cauliflower or romanesco Brussels sprouts Green peppers Hot peppers Tomatoes (green tomato pie or fried green tomatoes here we come!) Winter squash Pie pumpkin … Continue reading →

The Weekly Share, Week #23 Kale Tomatoes Cherry tomatoes Sweet peppers Hot peppers Cucumbers (enjoy them while they last, they are on their way out) Zucchini Lettuce Basil or cilantro Onions Garlic Apples Eggplant Carrots or beets Melon (we hopefully … Continue reading →

Week #21 Tomatoes Cherry tomatoes Sweet peppers Hot peppers Beans (a few) Onions Garlic Summer squash (Zucchini and the like) Eggplant Cucumbers Shiso Cilantro Tomatillos Bartlett Pears or Asian pears Apples Prune plums Leeks This is the time of year … Continue reading →

Week #20 Tomatoes Cherry tomatoes Sweet peppers Hot peppers Beans (a few) Onions Garlic Summer squash (Zucchini and the like) Eggplant Cucumbers Basil Cilantro Tomatillos Stuffing peppers Bartlett Pears or Asian pears Apples Prune plums The farmers returned from their … Continue reading →

Week #17 Apples Basil (the whole plant – keep the roots on and stick then in a jar of water on your counter for use all week) Kale Broccoli (the last until the fall broccoli comes in (September or October) … Continue reading →

[cincopa AcPAKqtXmQaC] Parsley or cilantro Gravenstein apples Basil (the whole plant – keep the roots on and stick then in a jar of water on your counter for use all week) Kale Broccoli Cucumbers Zucchini Tomatoes Onions (huge Ailsa Craig … Continue reading →

• Lettuce • Garlic • New potatoes • Zucchini • Parsley • Kale or chard • Broccoli • Green onions (scallions) • Sugar snap peas – last week • Fava beans – last week • Beets • Kohlrabi or fennel … Continue reading →