Category Archives: Weekly Newsletter

The sun has come out again and the purple sprouting broccoli is popping! We have a special offer for this weekend: Bouquets: $10 Purple Sprouting Broccoli $5/bunch Cauliflower $4 Eggs(already painted, lol) $7 Quail eggs $7 Quantity limited Please text … Continue reading →

Today is the last harvest of the winter share. We hope you will enjoy the abundance of greens and the ability to make your last escarole salad. As I was planting kale and Chinese broccoli for the spring season yesterday, … Continue reading →

The Winter share is winding down. One more to go after this week. We have had cold wet weather and with two green houses without plastic and a third flooded the growing space has been limited. We feel lucky to … Continue reading →

What a world wind of wild weather we have been through. From 90 degrees in Honduras to -44 in the Yukon back to the ice storm of 2024 here. He made it through better than many others. We lost plastic … Continue reading →

Here are some ideas in addition to the above: Here is an apple celeriac cake!! https://veggiedesserts.com/grilled-celeriac-and-apple-cake-with-apple-ice-cream-and-salted-bourbon-butterscotch-sauce/ https://www.bonappetit.com/recipe/roasted-celery-root-with-walnuts-and-thyme For Daikon: https://www.allrecipes.com/gallery/daikon-recipes/

This is the last December harvest. I have many people inquiring about the dates of the winter harvests. Here are the remaining harvest dates: 1/28, 2/18, 3/10 and 3/24. I mentioned last week that I would consider a harvest on … Continue reading →

We are traveling back from Honduras as I write this quick note. We had an amazing time with family over our 9 day trip. We enjoyed all our favorite meals: pupusas, baliadas, nacatamales and so many good fruits. We spent … Continue reading →

This is the lineup for Thanksgiving 2023! The cost is $45. We can still add you in as long as you email us by Saturday 11/18, lynjuve@msn.com. Our pick up is Sunday 11/19 after noon. Happy Holidays and work for … Continue reading →

Quick note this week as I am off to trim my pottery. Juvencio has been cleaning and prepping every space he can in every greenhouse. The black aphids and white flies have had their food source removed and we hope … Continue reading →

This is our first winter harvest for 2023 and we are ecstatic. The weather warmed back up and the veggies are popping. You will be getting a huge share this week and hopefully next week we will back off a … Continue reading →